Theoretical Mass
oatmeal stout
Flavor Profile
Full bodied oatmeal stout balancing rich dark chocolate, toasted nuts and roasted coffee with a pillow of soft mouth feel and medium bitterness for a smooth velvety finish.
Hops:
Nugget
Grain & Malt:
Two-row, flaked oats, Carapils, dark chocolate and midnnight wheat, caramel and roasted malts
ABV:
8%
IBU:
26
Availability:
Year-round draft