Maxx

oatmeal stout

Our stout features six different varieties of malt creating a rich and complex malt character.

 

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Flavor Profile

Coffee and roasted barley notes are imparted from additions of Midnight Wheat and Dark Crystal Malt. Flaked oats provide the beer a smooth and creamy mouthfeel. Kent Golding's hops are added with restraint, allowing the well-developed malt body to shine through. Maxx Stout finishes clean, crisp and semi dry on the palate.

Hops:
Mt. Hood, Nugget

Grain & Malt:
Two-row, flaked oats, and six different specialty malts

ABV:
6.3%

IBU:
34

Availability:
Year-round draft